Fiesta in a Glass | The Michelada

 

Everyone is always asking me to share my Michelada recipe and I finally got around to actually measuring out the ingredients.  Since I always just eye ball it and make them to taste I could never share the recipe but now I can share it with you!  If you enjoy bloody mary’s or lime in your beer you will love this Mexican beer cocktail!

What you need…..

1 16oz. Glass or Mug

Ice

1 Mexican Beer (Tecate Light, Corona, Dos Equis Light, Bohemia)

2 tablespoons Fresh Lime Juice (about 1 medium juicy lime)

1 oz. Clamato Juice

2 -3 dashes Cholula Hot Sauce (How hot do you like it?)

2 dashes Maggi Seasoning or Soy Sauce

2 -3 dashes Worcestershire Sauce

Dash of Black Pepper

Pinch of Course Salt

1/2 teaspoon Tajin (BTW this is awesome on fruit, cucumbers, jicama and popcorn)

Add some Tajin to a plate and use for rimming the glasses

Grab a glass and rim the edge with tajin. Add lime, clamato, cholula, maggi, worcestershire sauce, salt, pepper & tajin to glass.  Mix well and add ice, tilt glass slightly and slowly pour beer into glass, stir gently to prevent over fizzing.

 

Voila…Fiesta in a glass! Enjoy!